HACCP Certification is a food safety system certification that helps businesses identify and prevent food safety hazards. The HACCP Certification process involves identifying potential food safety hazards and then putting steps in place to reduce or eliminate those hazards. Businesses that

CE Marking is required for a product to be permitted into the European business market. CE marking ensures that the product and its packaging fulfill European standards for safety and quality. CE marking assures customers that a product has been manufactured in accordance with European hea

IAS offers ISO 27001 lead auditor training in the United Kingdom with professional experts who are real-time auditors to boost delegates’ existing knowledge and skills to perform a full audit of an Information Security Management System (ISMS).

cGMP Certification is a quality product certification that is specific to the pharmaceutical and biotechnology industries. The cGMP certification is overseen by the FDA and is designed to ensure that manufacturers are producing products in accordance with Good Manufacturing Practices (GMPs

Before going into the differences between certification and accreditation, let us first define ISO 9001. ISO 9001 was developed by the International Organization for Standardization (ISO), which is a non-governmental organization made up of members from over 165 countries. These member bod